I have so much Arugula, it’s a good thing that my family loves eating it! Today, Catherine wanted to share a simple family recipe that makes great use out of the abundance of Arugula. After I’m finished harvesting my share, I’ll shear back the Arugula to about 1” – 2” tall, and it will continue to produce into the summer! I’ve also seeded another row of Arugula this week, so there will be plenty to enjoy for weeks to come.

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