Mustard Southern Giant Curled HEIRLOOM Seeds

Mustard Southern Giant Curled HEIRLOOM Seeds

Brassica juncea var. crispifolia

Item #0030

48 days. The standard for true mustard greens, Southern Giant Curled produces good yields of beautiful, frilled leaves on large, sturdy, upright plants. The flavor is always fullbodied, and filled with classic southern flavor. This variety has good cold tolerance and is excellent for early or late sowings. An All-America Selections winner.

This packet sows fourteen 10-foot rows.

Days to Emerge:
5-10 days

Seed Depth:
1/4"

Seed Spacing:
A group of 3 seeds every 6"

Row Spacing:
1'-1.5'

Thinning:
When 1" tall,
thin to
1 every 6"


When to sow outside: RECOMMENDED. 4 to 6 weeks before average last frost, or in late summer (8 to 10 weeks before first frost). The advantage of late summer sowings is the best mustard flavor occurs after light fall frosts.

When to start inside: Not recommended.

Harvesting: You may start harvesting leaves when they are 2” tall, as needed, or let plant grow to maturity and remove entire plant. Spring harvest should be complete before summer heat arrives. Late summer crops will last until the first hard freeze.

Artist: Pat Fostvedt

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