Item #0217
58 days. A favorite in Italy, these flat and wide
snap beans aren’t available in most
grocery stores. Once you taste their
delicious nutty flavor you’ll wish you
could grow them year round. The
4"-5" long pods are slow to develop
fiber and seeds so they’re nice and
tender. Roma II is delicious eaten
fresh, and is an excellent variety for
freezing or canning.
This packet plants one 10 foot row.
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When to sow outside: RECOMMENDED.
1 to 2 weeks after average last frost
and when temperatures are warm.
To produce beans all season, sow a new
crop every 7 - 14 days up to 60 days
before first fall frost.
Note: In very hot summer areas, sow in March for June harvest, and August for late September harvest.
When to start inside: Not recommended.
Artist: Tracy Wager
Item #0217
25.00 grams
History
Beans are one of man's earliest cultivated crops, and were instrumental in allowing for non-nomadic living situations and thus the…
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