Edibles

Edibles For Partial Shade

Making the most of a shady situation

Edibles For Partial Shade

Most vegetables and herbs do best in areas with full sun (8-10 hours/day). These include tomatoes, peppers, melons, and squash. However, you can get away with a little shade with a lot of crops if you concede that their growth may be less vigorous. Leafy vegetables such as lettuce and spinach do the best in areas with some shade, preferring at least 6 hours/day of sun. Root crops need around 6-8 hours/day of sun. All others listed will do okay in areas with less than a full day of sun, but need to get as close to 8 hours as possible for best results.

Greens: arugula, kale, lettuce, spinach, swiss chard

Root Crops: beets, carrots, kohlrabi, parsnips, radishes, rutabagas, turnips

Misc. Vegetables: beans, broccoli, Brussels sprouts, cauliflower, celery, peas, potatoes, pumpkins, rhubarb

Alliums: chives, garlic, onions

Herbs: basil, borage, caraway, chamomile, chervil, cilantro/coriander, endive, lemon balm, lovage, parsley, sage, sorrel, tarragon, thyme, watercress

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Swiss Chard Bright Lights Seeds

52 days. Light up your garden and patio containers with the dazzling colors of this edible leaf that doubles as an ornamental. Stem colors…

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Bok Choy White Stem HEIRLOOM Seeds

45 days. The succulent leaves of White Stem have a mild, swiss chard-like flavor but slightly sweet, tender and delicious. Use in stir-fries…

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Bok Choy Tatsoi Rosette HEIRLOOM Seeds

45 days. The spoon-shaped, dark green, evenly spaced leaves make Tatsoi a plant worthy to be grown for its decorative value alone!…

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