Each Snacker plant produces a single yellow flower with a green center and will produce about 1/2 pound of large seeds filled with tasty, meaty kernels. Edible petals are bittersweet. These single-stem sunflowers attract pollinators and are very easy to grow in almost any sunny garden. They also are drought tolerant and fast growing; you can almost watch them grow an inch or more a day! Inside this packet, we've included tips on how to protect your ripening seeds from squirrels and birds, and a recipe for roasting seeds. Sunflowers are edible, with a bittersweet flavor. The petals add a pretty pop of color ion salads and desserts. The young, sunflower buds are edible, with a flavor similar to artichoke hearts. They can be grilled, marinated, or sauteed for an unusual appetizer or side dish.