We offer the finest selection of gourmet vegetable seeds. Whether you're looking for tried-and-true varieties, or want to explore new culinary delights, you'll be pleased with our selection of gardener favorites, and atypical vegetable seeds.
45 days. The flavor of arugula will add spice to any salad; or indulge in a salad of only arugula. Delicious!
Widely grown in Genoa area of Italy, the pesto capital of the world. Strong flavor and aroma, the best pesto!
65-100 days. Grow in spring and harvest delicious beans to enjoy fresh or dried. Sow in fall as a cover crop.
65 days. Fresh lima beans taste so different from store bought beans, you won't recognize them. Sweet, tender, nutty.
75 days. Most popular southern pea. Large, smooth seed mostly eaten fresh but can also be dried.
62-90 days. A plentiful crop of beautiful dark purple pods with pink-eyed southern peas. Delicious and nutritious!
85-110 days. Grown since the 1890s, still the most popular variety planted. Each tasty gem is like a tiny cabbage.
57 days. A gourmet mini-carrot, fun for kids of all ages! Harvested early it has a deep orange color and tender core.
70-80 days. What sweet corn used to taste like! A favorite of gardeners for over 100 years.
30-40 days. So easy to grow your own green manure for healthier, more productive soil.
56 days. A dynamic duo of peas and oats that improves your garden's soil fertility and structure.
60 days. Enjoy sweet, delicious English cucumbers at teatime or dinnertime. Long, slender fruits have few seeds.