Golden Cal Wonder Sweet Pepper Seeds

Organic, Heirloom

#3009
This packet yields approximately 16 plants when started indoors.
Availability: In Stock
'Golden Cal Wonder' brightens up any dish using sweet peppers—stuffed, stir-fried, or grilled. Peppers start out green, then ripen to sunburst yellow with a blush of orange. Freezes well.
$1.99 20 seeds

Botanical Name: Capsicum annuum

Days to Maturity: 65–75 days from transplanting

Family: Solanaceae

Native: Americas

Hardiness: Frost-sensitive perennial grown as an annual

Plant Dimensions: 22"–30" tall and wide

Variety Information: 5" long, 4" wide, thick walls. Peppers start out green then turn to yellow with an orange blush when mature. Excellent variety for short season climates.

When to Sow Outside: For Mild Climates only: 2 to 4 weeks after average last frost, when soil temperature is at least 70°F.

When to Start Inside: RECOMMENDED. 8 to 10 weeks before transplanting. Ideal soil temperature for germination is 70°–90°F. Transplant seedlings outside 2 to 4 weeks after your average last frost date, and when daytime temperatures are at least 70°F, and nighttime temperatures are at least 55°F. Mild Climates: May be sown in late summer for fall/winter crop.

Days to Emerge: 10–25 days

Seed Depth: ¼"

Seed Spacing: Start indoors

Row Spacing: 24"–36"

Thinning: Start indoors, plant seedlings 18"–24" apart outside

Harvesting: Peppers can be harvested green or left on the vine to mature to bright orange and very sweet.

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