Botanical Name: Satureja hortensis
Native: Turkey and Europe
Plant Dimensions: 12"–18" tall, 6"–12" wide
Variety Information: Highly aromatic 1" long, slender leaves on fine, hairy stems. White to lavender flowers appear from midsummer to fall. Leaves turn purplish in late summer.
Exposure: Full sun
Attributes: Attracts Pollinators, Deer Resistant, Good for Containers
When to Sow Outside: 1 to 2 weeks after your average last frost date, when soil temperature is at least 60°F.
When to Start Inside: RECOMMENDED. 8 to 10 weeks before your average last frost date. Ideal soil temperature is 75°–85°F.
Days to Emerge: 10–15 days
Seed Depth: Surface
Seed Spacing: A group of 3 seeds every 6"–12"
Row Spacing: 18"
Thinning: When 1" tall, thin to 1 every 6"–12"
Harvesting: Snip fresh sprigs as needed, harvesting up to 1/3 of the plant at a time, leaving 2/3 of the plant for fast regrowth. Flavor is the best prior to flowering; snip tops as flower buds appear if desired.
Summer Savory Seeds Reviews
summer and winter savory
Very Prolific ...
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