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- Sowing Info
- Growing Info
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Variety Info
Family: Lamiaceae
Native: Asia, Europe, and the Mediterranean region
Hardiness: Perennial in USDA zones 4β8
Exposure: Full sun
Plant Dimensions: 18"β24" tall, 12"β18" wide
Variety Info: 1 Β½" long oval, gray green, fuzzy leaves. Small white or pink flowers bloom from summer to fall. Stalks become woody with age.
Attributes: Deer Resistant, Drought Tolerant, heat Tolerant, Good for Containers
Sowing Info
When to Sow Outside: 2 to 4 weeks after your average last frost date, when temperatures are warm and settled, and as late as 2 months before your first fall frost date.
When to Start Inside: RECOMMENDED. 6 to 8 weeks before your average last frost date. Optimal soil temperature for germination is 70Β°β78Β°F.
Days to Emerge: 7β14 days
Seed Depth: Press into surface
Seed Spacing: A tiny pinch of seeds every 12"
Row Spacing: 18"
Thinning: When 2"β3" tall, thin to 1 every 12"
Growing Info
Harvesting: Cut stems when needed after the plant is at least 6" tall, leaving 4β6 pairs of leaves on the plant. Some oregano aficionados claim the best flavor comes just before the plant flowers. Pruning the stems also encourages fullness and fresh, new growth on the plant.