Red Power Cabbage Seeds

Brassica oleracea var. capitata (hybrid)

Small in size but big on appeal, 'Red Power' produces uniform, 1½–2 lb pointed heads with tightly wrapped, magenta leaves. Its compact, upright habit makes it easy to harvest and ideal for smaller gardens. The sweet, mild flavor and striking color shine in fresh salads, stir-fries, or roasted dishes. 'Red Power' can also grow to a full size cabbage if given enough room. Seeds may have an inert organic coating to improve visibility for planting.
$6.49 ~15 seeds

Why Not Add?

Features

Family

Family

Brassicaceae
Native

Native

Europe
Life Cycle

Life Cycle

Biennial
Plant Height

Plant Height

Medium (12" - 24")

Further Information

Growing Conditions

Growing Conditions

Frost Tolerant

About Red Power Cabbage Seeds

Brassica oleracea var. capitata (hybrid)

Small, magenta, cone-shaped heads with thin leaves. Outer leaves are a deep magenta fading to a dark blue-green.

Planting Cabbage

Days to Maturity

Days to Maturity

65–70 days
Plant Spacing

Plant Spacing

A group of 2 – 3 seeds every 12" – 24"
Light Required

Light Required

Full Sun to Part Shade
Plant Height

Plant Height

Medium (12" - 24")
Planting Depth

Planting Depth

1/4"

Coverage & Planting Details

Coverage This packet sows up to 10 feet.
Row Spacing 24" – 36"
Seed Depth 1/4"
Seed Spacing A group of 2 – 3 seeds every 12" – 24"
Thinning When 3" tall, thin to 1 every 12" – 24"
Germination 7 – 12 Days
Start Indoors RECOMMENDED. 6 to 8 weeks before your average last frost date, transplanting 2 to 4 weeks before your average last frost date. For fall crop, 4 to 6 weeks before transplanting outdoors in summer. Ideal soil temperature for germination is 75°–85°F. Mild Climates: Sow in fall for a cool-season harvest.
Direct Sow 4 to 6 weeks before your average last frost date for a summer crop, or 10 to 12 weeks before your average first fall frost date for a fall crop.
Special Care When transplanting seedlings from indoors, bury stem up to lowest leaves. Protect with row covers or caps in early spring if temperatures drop below 30°F. Add row covers at transplant to exclude common pests like cabbage moths. Row covers may remain until harvest. Mulch around plants to keep soil cool and moist. If cabbage loopers are a problem, spray with Bacillus thuringiensis (an organic bacteria that kills caterpillars). Rotate Brassica crops so they are grown in the same area only once in three years to prevent the buildup of diseases in the soil.
Growing & Harvesting Harvest heads when they are well developed, firm, and solid when squeezed. Cut off heads at base with a sharp knife. Cabbages left in the ground beyond maturity are more subject to disease and splitting. Harvest in the morning if possible. If harvested in the heat, dunk in ice water to reduce "field heat" and increase storage time. Allow to drain before storing.

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